Architecture
BABAO CACAO, your go-to for a grown-up softie or a premium mixer
We rescue 30% of the Cacaofruit that’s usually wasted, helping to fight food waste and support cacao farmers in South America. Our value lies in turning waste into wellness, offering a delicious, ethical, single-origin beverage. Good for you, good for the planet.
CACAOFRUIT WATER
BABAO CACAO, an all-natural Cacaofruit water. Sourced from farms in Ecuador, our innovative process transforms this overlooked resource into a refreshing, vegan beverage with no added sugars, sweeteners, or preservatives. Sip it solo over ice, mix it into cocktails, or swap it for coconut water in your favourite smoothie. We harness only electrolytes, vitamins, and minerals found naturally in Cacaofruit, think tropical notes of honeysuckle, lychee, and citrus. BABAO CACAO, your go-to for a grown-up softie or a premium mixer, conveniently packaged for your next adventure.
Press
‘This is a delicious, refreshing drink made from the fruit of the cacao plant, which would otherwise be discarded, so it’s a natural bit of upcycling. The water is rich in electrolytes and minerals and is naturally sweet’
Annalisa Barbieri The Observer 2025
‘This is a palate-exploding drink from an innovative,
passionate, ethically minded producer.’
‘It’s different, and I like it!’
Denise Hamilton-Mace Low No Drinker